Position summary Responsible for the daily catering needs of the office. Place catering orders, set up and clean up of routine internal breakfast, luncheon meetings and special events. Maintain cleanliness, appearance and organization of conference rooms, cafes, galley areas and pantries. Serve as back-up to guest services specialist/receptionst. Job duties and responsibilities Order, coordinate, set-up beverages and catering for internal meetings, receptions and special events. Maintain the clβ¦
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